Tag: cooking
group name: foodtalk
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April 26, 2006 04:39 PM EDT --
Just Like Mom's
The urge to nostalgia seems universal. We are most aware of it when nostalgia for some aspect of our past becomes fashionable again as with automobiles like the Ford Thunderbird . . . more
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October 28, 2007 11:27 AM EDT --
Inspired by this article by Julia Schrenkler: http://www.gather.com/viewArticle.jsp?articleId=281474977157715#comments
What would you make with the following list of five ingredients? . . . more
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May 31, 2008 01:14 PM EDT --
NOTE: I originally intended to publish this article the night of Memorial Day or the morning after. However, Gather glitches prevented me from uploading the images in a timely fashion, and I've been . . . more
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September 02, 2008 09:24 PM EDT --
I like food in miniature. I like dim sum, mezze, tapas and appetizers of all sorts. Working on the latest recipe development project has been an exploration of many things in miniature. One recipe that . . . more
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September 02, 2008 09:24 PM EDT --
Matthew and Jennifer Carden are smart, fun and just amazingly talented. I've gotten to know both of them through the San Francisco Professional Food Society .
Jennifer is a cook and wrote the . . . more
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April 10, 2006 12:38 PM EDT --
Sins of Commission
Most of us have a few guilty secrets. There are early transgressions we might now admit to with a wry, if slightly embarrassed, grin. For instance, as a child I was sometimes unable . . . more
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April 12, 2006 07:55 PM EDT --
Ok, I'm sitting here at laptop heaven, glass of Reisling in hand (it was all that was left from the blueberry wine debauchery of the recent past) and waiting for a very delicious lasagna to bake itself . . . more
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December 08, 2006 05:39 AM EST --
1) Shred potato and onion at the same time to prevent discoloration
2) Work in small batches. Shred only enough for one batch at time.
3) Rinse shredded mixture in a colander, squeeze excess water, pat . . . more
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July 20, 2008 01:51 PM EDT --
Title : Book Review: "Handstand Kids Mexican Cookbook" by Yvette Garfield
Author : Jennifer A. Wickes
Words : 420
Handstand Kids offers another excellent book for kids . . . more
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September 14, 2007 09:34 PM EDT --
Recently I've been having some fun in the kitchen creating recipes using products from Dulcet Cuisine including my favorite, the Madras Curry Mustard. I'm not the only one to have fallen in love . . . more
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April 21, 2006 11:11 AM EDT --
Ohhhhh Cilantro. Coriander. Chinese/Mexican Parsley. By any name I adore this herb, but my better half says on a good day it tastes like old-fashioned soap.
This must be a genetic trick. The first time . . . more
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March 27, 2006 06:30 PM EST --
my brother came to visit this past week, and he brought one of the dishes that they love to make in his firehouse in seattle. it is a recipe for pulled pork. that name - so short and sweet - does not even . . . more
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November 11, 2007 08:39 AM EST --
After Halloween ends, Americans look forward to their next holiday, Thanksgiving. Not only is this a time to reflect on what to be thankful for in our lives, but it is also the ultimate in food gluttony. . . . more
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March 30, 2006 12:29 AM EST --
Gramma could cook! Every kid in the family wanted to be there when she took the biscuits out of the oven. Her fried chicken was definitely scrumptious and totally Southern style. The gravy she made could . . . more
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July 01, 2008 01:27 PM EDT --
I was thinking about this today - the first meal I made for my husband, when we were dating. It was a disaster. I had told him that I made this great version of Arroz con Pollo and when it came to making . . . more
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September 01, 2007 10:20 AM EDT --
With the emphasis on Americans needing to eat healthier and all you hear and read about the epidemic of our children being obese, why hasn’t the food network created more healthy shows for us that . . . more
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October 13, 2006 02:51 AM EDT --
This game is very easy. Do you have a food that you like to turn to when you are stressed, or a particular dish that reminds you of visits to Grandma's house? Name a comfort food. I'll start:
. . . more
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December 11, 2006 10:44 PM EST --
envelope (.55 ounce) Swiss Miss® Fat Free with Calcium Milk
Chocolate Hot Cocoa Mix
3/4 cup hot (not boiling) water
1 chai spiced tea bag
Reddi-wip® Fat Free Dairy Whipped Topping . . . more
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November 06, 2007 06:41 PM EST --
I love sweets! Just ask my family! They will tell you how I have no self-control! My waistline gives it away too!
But after my first son was born, I decided I would try to find healthier . . . more
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August 22, 2006 07:04 PM EDT --
A standby in my house, often requested from my 7 year old son. There aren't any measurements to keep to, just common ingredients around my house than when put together seem to work well.
Fingerling . . . more
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