Tag: entertaining
group name: foodtalk
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November 17, 2006 08:13 PM EST --
From Thanksgiving until the end of December is the perfect time of year to open your home for entertaining. You can take advantage of the fact your house will be showing its best side by already . . .
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September 22, 2006 08:33 PM EDT --
THANKSGIVING COUNTDOWN
With the holidays fast approaching I have been thinking of ways in which I can get all that needs to be done with the least amount of effort and worry.
Most of us rely on tried . . .
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October 22, 2006 05:29 PM EDT --
These are a delicious and easy appetizer that are fun to make as well as fun to eat!!
You'll need:
Grapes (seedless, green or red)
Goat Cheese
Pistachios
Chop up the pistachios finely using a Pampered . . .
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November 19, 2006 05:28 PM EST --
Once again, Thanksgiving is in the air. This is a time when we enjoy sharing food and fellowship with family and friends. We are thankful that another year has gone by with the many blessings that have . . .
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February 20, 2008 10:41 AM EST --
Each week for five weeks the Gather Editorial team will select a table setting photo submitted to the Italian Table group. The finalist chosen will receive a Barilla gift basket and a chance to win . . .
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September 17, 2006 07:59 PM EDT --
I saw pomegranates in the market today and bought one. It wasn't one of the green ones that usually pops up this time of year. Rather it was fully ripe.
So, fresh corn and pomegranates . . .
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February 09, 2006 12:59 AM EST --
The girls looked at me.
The look itself asked the question.
I was serving liver. It was delicious!
Everyone knew I served liver on Tuesdays.
Their cousin looked helplessly at them
Cindy grabbed the . . .
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May 04, 2006 06:39 PM EDT --
Virtual Debauchery
I mentioned the food blog virtual launch party in my post on Canapes. Having been to many such events, I knew that munchies (canapés, hors d'oeuvres, mezes) were called for. . . .
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December 04, 2006 04:52 PM EST --
This article first appeared on December 24th, 2002 in the Hawaii Tribune-Herald - the ideas presented here are all wonderful and quick and would be a great addition to any holiday party during . . .
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March 15, 2006 12:45 PM EST --
For a quick and easy weeknight dinner that's also relatively healthy, try this menu, with the main event being tilapia fish. Never had tilapia? It's a mild and delicate fish that cooks . . .
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December 29, 2006 02:26 PM EST --
Shirley Corriher's Crab Spread and sweet ham slices served with Pineapple Mustard
The following is a recipe I learned . . .
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June 09, 2007 08:19 PM EDT --
What happens when a Cuban marries the sister of another Cuban and the second Cuban marries the Irish sister of the Irish wife of an American Viking from Minnesota and they all like to cook.....? . . .
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August 01, 2006 06:44 PM EDT --
I am a huge fan of the chips and salsa that you usually get when you eat at a Mexican restaurant. Every place has their own version of salsa. Even if it is just a so-so restaurant, . . .
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October 24, 2006 10:07 PM EDT --
I love cheap & easy recipes - I am all about cheap & easy (no comments please you dirty minded fools).
I prefer recipes with less than 5 ingredients and less than 5 steps and that cost less than . . .
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April 18, 2006 01:24 PM EDT --
I love Mexican food, mainly because it's pretty easy to prepare, especially for a crowd (okay, I REALLY love entertaining friends). I "joined" two recipes I saw on various websites . . .
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November 26, 2007 06:35 PM EST --
Recipe provided by Jane H. - Hilo, Hawaii
This is also the base for another appetizer. This recipe would make too much for the salmon rolls but it is easy enough to reduce . . .
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June 07, 2009 07:28 AM EDT --
I've gotten pretty adept as a cook, yet I still find it a challenge to "scale up" my cooking for a crowd. But it is fun trying, and I think I'm starting to develop some good approaches. Last . . .
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October 05, 2006 05:16 PM EDT --
Harvest Pumpkin Pineapple Bread, makes 2 loaves
2 ½ cups sugar
½ cup butter or margarine, softened
15 oz can pumpkin
8 ¼ oz cans crushed pineapple in juice, undrained
4 large eggs
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May 02, 2006 08:47 PM EDT --
From the beginning of the site, food has been a staple of the Gather diet. In fact, Food Talk (food.gather.com), at over 1,200 members, is by far the largest Group on Gather today. Articles submitted to . . .
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December 27, 2006 02:33 PM EST --
I tried this recipe after Diane W - also a member of Gather - shared this recipe in another group where we are . . .
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