Tag: menu
group name: foodtalk
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July 14, 2008 12:56 PM EDT --
Hello! I just made up a new concoction for the tea house using a bunch of ingredients we had on hand and wondered what you all think of the description. Does it sound appealing? Would . . . more
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January 24, 2007 11:35 AM EST --
Any ideas for a party menu set in 1967? We are planning a surprise anniversary party for my in-laws and are working on a menu (hors d’oeuvres/buffet) that reflects the era. Any help would . . . more
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February 10, 2008 02:58 PM EST --
Last night's wine dinner menu
As I posted yesterday, my husband and I get together regularly for wine dinners with three other couples. Each couple is responsible for the food and wine for . . . more
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May 26, 2006 10:43 AM EDT --
This selection of do-ahead salads taste great at room temperature and compliment many different menu styles. These are tried and true salads from Chef Jackie Lee of ChefsLine. Serve in . . . more
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June 03, 2006 02:10 PM EDT --
Restaurant Portions
On June 2, 2006, the US Federal government declared that restaurants should reduce portion sizes in the meals they sell, cut the amount of fat and calories and serve more fresh fruits . . . more
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September 01, 2007 07:36 AM EDT --
I have 95.00 per week to spend on food to feed my family which consists of 2 adults and 3 children. Then 2 weekends in September I will have 3 more kids to feed(total of 4 breakfasts,2 lunches, 2 . . . more
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May 26, 2008 12:31 PM EDT --
We're having my parents over.
Todays' Menu:
Fresh Red Peppers (we love these raw!)
Macaroni Salad
Bleu Cheese Burgers on Kaiser Rolls (grilled on the charcoal grill)
Corn on the Cob . . . more
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October 14, 2006 06:53 PM EDT --
Hi everyone:
I have a dilemma. On the 28<sup>th</sup> of this month I am having a small dinner party for my husband's birthday with two other couples. I plan to serve . . . more
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March 06, 2006 04:59 PM EST --
Yesterday we whipped up a real family (& friends) Sunday dinner:
Roasted turkey breast, Garlicky green beans, Irresistible sautéed mushrooms, Creamy Cauliflower and a Vegetable tray.
Turkey . . . more
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September 30, 2007 06:13 PM EDT --
I've been feeling deliciously rich with squash these days - two green acorn, one yellow acorn, two Delicata, and one sugar pumpkin. I was wanting a soup, so for days and days I've been reading . . . more
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May 26, 2006 10:30 AM EDT --
Hey hey. Here's ChefsLine dream picnic basket for the weekend. The menu holds together well and says: "Yes, it's still too chilly to wear that bikini anyway."
Buttermilk-dipped . . . more
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February 27, 2008 08:29 AM EST --
This is probably the best time and money-saving tip outthere: plan out your menu for theweek, write it down and hang it up in your kitchen. The best time to plan your weekly menu is right . . . more
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August 24, 2006 08:03 PM EDT --
This is a great recipe to keep on hand. It is easier to save money when the mix is readily available. No temptations to run to the market to buy commercial mix. This is also great to give as a gift to . . . more
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December 10, 2007 11:00 AM EST --
Once again it's time for Menu For Hope , the annual fundraiser created by food blogger Pim Techamuanvivit to raise money for a worthwhile, food-related cause. Last year we raised a whopping . . . more
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May 26, 2006 10:40 AM EDT --
Although meals eaten outdoors always have a certain splendor, there are certainly key elements to planning and preparing your moveable feast that help ensure delicious tastes, food safety, and a pretty . . . more
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February 03, 2007 01:02 AM EST --
Dinner for a Dank Winter Day: Lemon Lentil Soup
(c) Dorine Houston 2007
Punxsutawney Phil seems to have good news in Pennsylvania: There will be an early spring. It does not change . . . more
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December 08, 2006 10:14 AM EST --
My Roasted Chicken Salad is a simple solution for a day-of lunch. Made with golden raisins, toasted almonds & Picholine olives, this salad is light enough to leave plenty of room for dinner, . . . more
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August 11, 2006 04:12 PM EDT --
The pesto we all know and love reportedly originated in the city of Genoa, in Liguria, a small region in northern Italy. But, the word pesto itself is derived from the same root as the word pestle, which . . . more
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January 27, 2007 07:27 PM EST --
Soup for a Cold Winter Night: French Potato Leek Soup
(c) Dorine Houston, 2007
During the past few days, it has been colder in Philadelphia than any day in the past two years. Temperatures . . . more
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October 04, 2006 12:02 PM EDT --
This is just another baked chicken recipe without a real name.
4 chicken breasts (not boneless but trim the excess fat and skin)
1 packet of dry onion soup mix (Lipton or a good store brand)
3/4 cup bread . . . more
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