Tag: recipe
group name: foodtalk
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May 31, 2008 01:14 PM EDT --
NOTE: I originally intended to publish this article the night of Memorial Day or the morning after. However, Gather glitches prevented me from uploading the images in a timely fashion, and I've been . . .
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April 10, 2006 12:38 PM EDT --
Sins of Commission
Most of us have a few guilty secrets. There are early transgressions we might now admit to with a wry, if slightly embarrassed, grin. For instance, as a child I was sometimes unable . . .
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November 02, 2007 04:11 PM EDT --
Every year Lynne Rossetto Kasper, The Splendid Table crew, and some special guests host a LIVE two-hour program on Thanksgiving day. The show is all about the cooks in the kitchen & our last . . .
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November 10, 2008 12:44 PM EST --
Let’s make a pact never to bake boring muffins again! These cocoa banana ones have so much flavor and moisture that they don’t need a ton of butter or jam to make them edible – they’re just perfect . . .
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September 14, 2007 09:34 PM EDT --
Recently I've been having some fun in the kitchen creating recipes using products from Dulcet Cuisine including my favorite, the Madras Curry Mustard. I'm not the only one to have fallen in love . . .
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March 08, 2006 02:23 PM EST --
Old Friends
These days when I need a recipe idea my first inclination is to sit down on the couch and fire up my laptop. Finding a recipe on the Web is fast, easy, and there are hundreds of thousands . . .
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March 27, 2006 06:30 PM EST --
my brother came to visit this past week, and he brought one of the dishes that they love to make in his firehouse in seattle. it is a recipe for pulled pork. that name - so short and sweet - does not even . . .
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March 24, 2006 05:21 PM EST --
Fast Food?
As much as I love experimenting with new dishes and variations on older dishes, sometimes I get burned out on the entire process. I get tired of Googling for a new way to fix salmon, or leafing . . .
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August 31, 2008 01:29 PM EDT --
Now I love sandwiches, but the classic Bacon Lettuce Tomato stack takes 1st place in my heart. Thanks to an embarassingly successful set of tomato plants this year, we've had BLTs at least every . . .
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November 17, 2008 11:17 AM EST --
I first met Maida Heatter – I know many of you must have her wonderful baking books – when I went to Miami to judge a baking competition in the early nineties. Maida arrived at the hotel where . . .
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April 12, 2006 07:55 PM EDT --
Ok, I'm sitting here at laptop heaven, glass of Reisling in hand (it was all that was left from the blueberry wine debauchery of the recent past) and waiting for a very delicious lasagna to bake itself . . .
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December 11, 2006 10:44 PM EST --
envelope (.55 ounce) Swiss Miss® Fat Free with Calcium Milk
Chocolate Hot Cocoa Mix
3/4 cup hot (not boiling) water
1 chai spiced tea bag
Reddi-wip® Fat Free Dairy Whipped Topping . . .
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June 11, 2007 02:39 PM EDT --
You know how there are some things that you keep buying at the store because you "think" you need them? I opened my crisper drawer the other day to see 5 lemons staring me in the face. So, taking . . .
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June 26, 2008 09:44 PM EDT --
A couple of weeks ago, ground bison meat was on sale at Shoprite so I bought a package. When I was flipping through cookbooks last week, I came upon this one from the Mangy Moose in Wyoming. I adapted . . .
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October 25, 2007 11:41 AM EDT --
What would you make with a proposed list of five ingredients?
The Splendid Table 's Lynne Rossetto Kasper occasionally challenges us to Stump the Cook by offering her a limited list of ingredients . . .
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June 23, 2008 02:10 PM EDT --
Gazpacho is a chilled soup from the southern Spanish region of Andalusia and a great summer staple in my household. Its original ingredients included: tomatoes, cucumbers, bell peppers, . . .
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February 26, 2008 12:25 AM EST --
One of my favorite desserts of all time is Italian Tiramisu. Since today is my birthday, I decided to make a big pan of it to celebrate. Tiramisu is so delicious because of the festival of . . .
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August 24, 2007 09:39 PM EDT --
For several years I've been making crab cakes based on a Dean & Deluca recipe. Gradual tweaks, including sautéed vegetables and frying instead of baking, allow me to claim this as . . .
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August 28, 2007 10:16 AM EDT --
With school starting and fall approaching I am going to be using my crockpot more. I really love my crockpot, I can put all kinds of things in it in the morning and come home in the afternoon and dinner . . .
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December 08, 2008 01:47 PM EST --
Marble cakes are both homey and festive at the same time. A marble cake looks slick when you slice into it and reveal the delicate pattern of the two batters swirled together.
My first experience . . .
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